INGREDIENTS

• ·         1 can Hanaa Sweet Corn, drained

  ·         1 tsp Cheddar Cheese Powder

  ·         1 tsp sugar

  ·         1 tsp butter

PREPARATION

1.       Cook Hanaa Sweet Corn until boiling

2.       Separate the boiled water and cooked corn.

3.       In cups, put 1-2 tbsp of corn, add cheese powder, sugar, butter on top of the corn.

4.       Then lastly add boiled corn water to melt the butter.

5.       Mix and done