Mexican Nachos Dip

INGREDIENTS

  • •       1 tablespoon olive oil

    •       1 Hanaa chopped tomatoes with garlic and onion

    •       2 tablespoons fresh lime juice

    •       2 teaspoons chopped fresh cilantro (optional)

    •       1/8 to 1/4 tsp. each chili powder, garlic powder, salt and pepper.

     

PREPARATION

  1. Warm olive oil in a large skillet over medium heat.
  2. Add Hanaa chopped tomatoes with garlic and oninons, fresh lime juice, chopped fresh cilantro (if desired), chili powder, garlic powder, salt and pepper.

 


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Hanaa Coconut Oil

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