INGREDIENTS

• • 1/4 cup dates

  • 1/4 cup Hanaa Whole Grain Oats

  • 1/4 almonds

  • 1 Tbsp chia seeds

  • 2 Tbsp pumpkin seeds

  • 1 1/2 Tbsp maple syrup

  • 1/2 tsp cinnamon

  • 1 Tbsp shredded unsweetened coconut flakes

PREPARATION

1.Combine dates, oats and almonds in a food processor and pulse until finely ground.

2.Add all remaining ingredients except shredded coconut and pulse until combined and mixture starts to form a ball in the food processor.

3.Transfer to a small bowl and fold in coconut with a spatula.

4.Roll dough into small balls.

5.Keep refrigerated.